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Ormus Minerals Gold Home > Ormus Minerals Research Notes > Ormus Minerals Recipes > Recipe Tips

RECIPE
When to Boil  

PLASE READ* If You Are Using Dead Sea Salt to make Your Ormus, YOU DO NOT HAVE TO BOIL THE PRECIPITATE, as a Matter of Fact, WE Strongly Advise You NOT to, there are Some Volatile Compounds there. The ONLY Reason You Should Boil is if You are Using Salt WATER, to Get out the Biological Contaminants. 

Using White Vinegar to reduce ph Ormus Recipe

1. First, the Ocean water is gathered and filtered. Then it is boiled and filtered again through a 1 micron filter.

2. Next we precipitate the solution with a lye menstruum to extract the ORMUS elements into a crystalline matrix. We then allow the precipitate to settle and thicken for seven days and nights.

3. 1st wash  We then separate the precipitate from the salt water and wash the excess salt out.

Then we add distilled water again at 100% above the precipitate level so if you have 400 ml of precipitate then you would add 400 mil of distilled water for a total of 800 ml. and the precipitate is allowed to settle again for 24 hours.

4. 2nd wash We separate again the water from the precipitate and then titrate it with pure white vinegar which has been distilled from grains to reduce the pH to assimilable levels for the human digestive tract 7.5 - 8.5 pH.

Then we add distilled water again at 100% above the precipitate level so if you have 400 ml of precipitate then you would add 400 mil of distilled water for a total of 800 ml. and the Manna is allowed to settle again for 24 hours.

5. 3rd wash We then separate the precipitate from the salt water and wash the excess salt and vinegar out.

Then we  add distilled water again at 100% above the precipitate level so if you have 400 ml of precipitate then you would add 400 mil of distilled water for a total of 800 ml. and the precipitate is allowed to settle again for 24 hours.

This final wash can be repeated one more time with pure steam distilled water is to further reduce the salt content and to remove any excess vinegar.

6. Finally, the precipitate is boiled in a sterile glass flask

7. The precipitate is then mixed with Pure Distilled Water Sole which is made with Himalayan Crystal Salt, and pure Ocean Sea Salt gathered off the pristine shores of rural France mixed to the proper strength ratio.

Contains a naturally balanced blend of eleven ORMUS elements, with natural magnesium, calcium and other essential minerals.

 

 

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